Ecotrophelia Romania 2015 Awards

1. First Prize: Ecotrophelia 2015 Trophy - Romania: Alfa Flower TeamLucian Blaga University of Sibiu, Faculty of Agricultural Sciences, Food Industry and Environmental Protection

2. Second Prize: Sapbrewers Team – Sapientia Hungarian University of Transilvania, Faculty of Economic and Human Sciences Miercurea Ciuc

3. Third Prize: Golden Team – U.S.A.M.V. Cluj Napoca, Faculty of Food Science and Technology

 

Special Awards

Special Prize for product best appreciated in terms of sensory, given by company Expergo Sensory Research Bucharest: Little butchers Team – Dunarea de Jos University of Galati, Faculty of Food Science and Engineering

Special Prize for best bread, pastry or confectionary product, given for the best product by company S.C.PROSPERO SRL Timisoara: Romanian Experience Team – Stefan cel Mare University of Suceava, Faculty of Food Engineering

Special Prize for best bread, pastry or confectionary product, given for the new product, by company S.C.Adrian Ardelean Company SRL: Muffin Team – University of Craiova, Faculty of Agriculture and Horticulture

Special Prize for most innovative product, given for the product with health benefits, by company S.C.AgriBioConcept ONG to Banat TPA Team – USAMVB Timisoara, Faculty of Food Technology